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Rachael's Potato Salad

This recipe is for a mushy, creamy, bacony, cheesey potato salad. This salad is a family favourite, and is soooo yummy, people are always coming back for 2nds, 3rds, 4ths etc



  • 1.

    Place potatoes, bacon, cheese, eggs, mayo & spring onions in a bowl. Mix well together, not too roughly or you'll end up with mashed potatoes!

  • 2.

    When combined, place in a serving dish. Garbish with slivers of spring onions.


I use generic brands, so please do not feel you must use the most expensive brands or food types. This recipe will work with any old thing!

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» Top Wine Matches For This Recipe

Andrew Graham

Pinot Noir, Chardonnay and Merlot are the best wines to pair with Rachael's Potato Salad.


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