I especially wanted to do this as we have our own macadamia trees and crack our own.
Toss all ingredients in a bowl.
Place frying pan over high heat (pan must be hot before you add the macadamias).
Saute in two batches (so you don’t crowd the pan) until the rosemary is cooked and macadamias warm (approximately 3 minutes).
Eat immediately with a glass of wine.
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Through books and magazines of all kinds, the most well-known is those of the health publishing company. I don’t know if you have already read this one “200 extraordinary handy hints and tips for your home” or not but it really helps, especially for people who have difficulties on households.
» 12h ago