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Trio of Vegetable Stir Fried

Sometimes I have craving for vegetables, just cook them in the simplest way and bring out its best taste!!



  • 1.

    Cut up mushroom in slices; break up broccoli and round beans in bitable sizes.

  • 2.

    Crush garlic, oregano and basil

  • 3.

    Heat a pan, pour in some oil, garlic in the pan first to bring out its flavour, then mushroom, broccoli and round beans, stir fry for about 5 minutes until all vegetables are cooked through but still crunchy.

  • 4.

    Drop in the oregano and basil, season with salt pepper.

  • 5.

    Serve up and enjoy!!

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Andrew Graham

Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Trio of Vegetable Stir Fried.


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