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Potato Rosti

Mashed potato, bacon, onion, spring onion, garlic & cabbage with whole egg & pan fried

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Angus Hughson

Pinot Noir, Chardonnay and Merlot are the best wines to pair with Potato Rosti.

 
 

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Posted by Philippa Wightman • 4y ago • Report
Having made these tonight to accompany Chicken Mousse Sausages (thanks to Gary Mehigan Good Chef/Bad Chef), I thought they would be really lovely with either a poached or fried egg on top for breakfast/lunch
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