Main content

Wasabi Prawns




  • 1.

    Put mayonnaise, wasabi and basil leaves in food blender and blend together.

  • 2.

    Peel king prawns and marinate with chopped coriander leaves, egg white, white pepper, EVO and 2 tablespoons of rice flour.

  • 3.

    Dust king prawns with rice flour and deep fry king prawns with 180C until crispy outside.

  • 4.

    Dip each prawn into wasabi mayonnaise to cover and place on the plate.

  • 5.

    Sprinkle black sesame seed and topped up with wasabi Tobiko.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Riesling, Pinot Gris and Pinot Noir are the best wines to pair with Wasabi Prawns.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
1 comment • 0 ratings
Please login to comment
Posted by Report
Do you deep fry in grape seed oil ?