Main content
LifeStyleFOOD.com.au

Slow Braised Lamb Shoulder with Tomato, Fagioli and Olive Ragu

Slow Braised Lamb Shoulder with Tomato, Fagioli and Olive Ragu

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Cabernet Sauvignon, Merlot and Shiraz are the best wines to pair with Slow Braised Lamb Shoulder with Tomato, Fagioli and Olive Ragu.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

2 2 2 2 2
Average Rating
1 comment • 1 rating
Please login to comment
Posted by mam54 • 5y ago • Report
I served 4 guests using 1 shoulder, kept the veges the same quantity, of course had veges left over which can be used for another dish. Delicious guests were very happy.
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now