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This curry is amazing but it's so hot! I even halved the chilli in it! Any suggestions?
I'm gona give this ago sounds yummy...And i think i'll use the spelt flour as well its more healthy isn't?
Was home sick watching Food TV (as you do when your home sick) and this episode aired. I have ALWAYS wanted to make flat bread but thought it was way to hard for my limited abilites. ITS NOT!!! It was soooooo easy!! They look just like bought ones! Very happy with the results!!! Can't wait to try the curry when my vege-sister-in-law visits next.
I made this for dinner last night and I have converted my family to vegetarian at last!
I made this. it was great as long as it can be eaten when it is cooked. it was yummy n fillling n didnt leave u feeling bloated. i used the dried brown lential that u get from supermarket. i also got my spelt flour from there to. it will be in the health food section of your local coles. definaltly cook it again.
Hi there- she used spelt flour and you can get from heqalth food stores. You can use it as an alternative to white flour- it doesnt make you feel bloated like white flour can. I have been using spelt for a while and recommend it.
What type of lentils did he used?
There was a different type of flour used in the flatbread that Janella used, I missed the name, can you tell me?
I think Janella used "spelt" flour. Maybe visit a health food store and ask for alternative mainstream flour alternatives? I would like to give this recipe a go! Linda
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