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This recipe by Callum Hann is super simple and healthy. Both buttermilk and ricotta are very low in fat, and the combination of cinnamon, honey and seasonal figs means the dish is packed full of flavour.
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A great entertainer. This recipe is sensational and have added this dish to my restaurant menu
Love anything Gary's cooks - tonights show was no exception
These are great. I added 8 Tblspns water chestnuts chopped and 2 Tblspsn fresh coriander instead of the bamboo shoots and 2 Tblspn chau hsing wine and they were great. Many thanks for a quick lunch suggestion. Served with dark soy sauce with 1 fresh chopped chilli - yummy and no double dipping here! This is an excellent, entertaining program.
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