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Stefano de Pieri

Quick Roast Chicken

Serves 4

Ingredients

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Method

  1. Debone the chicken in half and season with salt and pepper.
  2. Add rosemary and pancetta to the inside of the chicken then fold it together.
  3. Heat up a pan with olive oil then place the chicken skin side down until crispy.
  4. Repeat for the other side. Remove pan off heat and place in a preheated oven set at 200 degree for 12-15 minutes.
  5. Serve hot. Delicious.
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