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Eggplant Parmigiana

This is a classic dish of cucina povera or peasant food. It makes the most out of ingredients like stale bread and eggplants when they are cheap and abundant in the summer. Like all rustic dishes it’s practice to get it right, but the efforts are worthwhile.

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Angus Hughson

Chardonnay, Other Whites and Dessert Wines are the best wines to pair with Eggplant Parmigiana.


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