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Orange Poppyseed Friands

Orange Poppyseed Friands
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A great way to use up egg whites - a light, relatively 'healthy' dessert cake.

Ingredients

  • 6 egg whites
  • 185g butter, melted & cooled
  • 125g almond meal
  • 240g icing sugar
  • 75g plain flour
  • 1 tblsp poppyseeds
  • 1 tblsp orange zest
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Method

  1. Preheat oven to 200DegC (180DegC fan-forced)
  2. Well grease a 12 hole muffin pan or 2x6 hole friand pans
  3. Sift flour and icing sugar.
  4. Lightly beat the egg whites with a fork
  5. Stir in butter, almond meal, flour, icing sugar, seeds and zest.
  6. Gently spoon mixture into greased pans.
  7. Bake for approximately 20 minutes.
  8. Cool in pan for 5-10 minutes.
  9. Dust with icing sugar.
No Rating

Recipe Rating

4
Preparation Time: 10M
Cooking Time: 20M

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