a wonderful recipe from my dear friend Douglas H.
Preheat oven to 150C fan forced
Beat butter, sugar and vanilla till light and fluffy (approx 5 mins)
Stir in sifted flour and almonds
Roll rounded teaspoons of mixture into balls.
Place 2cm apart on greased oven trays.
Press slightly with a fork.
Bake for for about 20 minutes or until pale straw colour.
Let stand 10 minutes on tray before transferring to a wire rack to cool.
When cool, sprinkle with icing sugar.
Makes about 35-40 biscuits
I rolled half the batch & 'formed' the other half using a teaspoon.
The unrolled biscuits looked nicer and less uniform in my opinion.
» Metric Converter
We offer fresh cut bank instrument for lease/sale, such as BG, SBLC, MTN, Bank Bonds, Bank Draft, T strips and others. Leased Instruments can be obtained at minimal expense to the borrower compared to other banking options. This offer is opened to both individuals and corporate bodies. Description of Instrument: 1.Instrument: Bank Guarantee (BG)/SBLC 2.Total Face Value: MINIMUM 1MILLION EURO/USD - MAXIMUM 100BILLION EURO/USD 3.Issuing Bank: HSBC London or AA rated Bank in Western Europe or USA. 4.Term: One Year, One Month 5.Leasing Price: 5% of Face Value plus 0.5% Lessor agent [Closed] & X% Lessee agent (open) 6.Delivery: SWIFT TO SWIFT 7.Payment: WIRE TRANSFER 8.Hard Copy: Bonded Courier within 7 banking days. Thank you. Maxie Saviel For further inquiries: Contact: Maxie.email@example.com Skype ID: maxil.finance
» 4h ago
Now to clean a bird *** first pour medium hot water to the area stained.Use mild detergent liquid and clean it with a sponge .Wash away the detergent foam after the bird *** is removed completely.Now wipe it with a dry sponge.See its simple!Always remember-It is important to remove such dirt's as soon as it occurs.Otherwise it can harden making the cleaning task even more difficult.I recently read some cleaning tips from the Mollymaid Canada blog .It contained lots new ideas on cleaning different floor types.Check that out !You might find them useful!
» 16h ago