Ursula Nairn is my mentor. I first met her when I was eighteen working as a waitress at her restaurant in Cottesloe. She gave me this recipe back then and I have baked this delicious cake ever since for all kinds of special occasions.
Melt chocolate in the microwace on low heat and set aside to cool.
Beat yolks, sugar and vanilla until pale and creamy.
Continue beating and slowly drizzle in all of melted chocolate.
Cut butter into cubes and add gradually to mixture whilst beating.
In a separate bowl mix almond meal, corn flour and baking powder together. Then add to chocolate mixture and stir until well combined.
Beat egg whites and salt to soft peak and then fold gently into cake mixture.
Bake in lined cake tin in a preheated 160C oven until just firm, takes about half an hour.
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Yes, that’s it Aubrey. We can use coffee to treat cellulite not by drinking it but through massages. You can mixed it up with olive oil and make circular massages or mixed it just with hot water and let it sit for about 10 minutes. I think this book will be very helpful for you “Natural health remedies just like our Grandmother’s” the health publishing company edition.
» 3h ago