Main content

http://www.lifestylefood.com.au/recipes/10901/duck-salad

LifeStyleFOOD.com.au

Duck Salad

A simple and delicious recipe for duck salad from Martin Place Bar voted Australia's favourite Bistro/Pub Meal in the 2009 I love FOOD awards.

Ingredients

  • Dressing

Method

  • Dressing:

  • 1.

    Sweat the spring onions, ginger and garlic in a little olive oil over low heat.

  • 2.

    Add the orange juice, sugar, fish sauce and rice vinegar.

  • 3.

    Bring to the boil and simmer 3 - 4 minutes. Allow to cool.

  • Duck Salad:

  • 1.

    Place all the ingredients into a large bowl and toss to combine.

  • 2.

    Pour the dressing over the salad, toss again and serve immediately.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Pinot Noir, Merlot and Chardonnay are the best wines to pair with Duck Salad.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

4 4 4 4 4
Average Rating
0 comments • 1 rating