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Reuben Sandwich

This is a classic sandwich that has spawned several variations.

Sandwich-

Russian Dressing-

Notes

*Best eaten with a big kosher dill pickle and a beer.

* A “Rachel” varies from a Reuben in that it is made with pastrami or turkey instead of corned beef and often coleslaw instead of sauerkraut.

* Some recipes substitute ketchup for the chilli sauce

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» Top Wine Matches For This Recipe

Angus Hughson

Semillon, Pinot Gris and Dessert Wines are the best wines to pair with Reuben Sandwich.

 
 

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Posted by jackicam • 5y ago • Report
!!!! This is brilliant. I had a hot Reuben sandwich in one of those Big Deli's in New York with photo's of celebs on the walls and it was one of THE best things I ate in the States! There was about 1/2 kilo of corned beef on the thing - which was a bit much. Thanks for this recipe Michael : )
Posted by Michael66 • 5y ago • Report
I agree, the combination of ingredients works fantastic.
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