Main content

Clare's Chorizo Pasta

My flatmate founf this one... again, it's my variation. She may have got it from a magazine (I think!)



  • 1.

    Saute onion and garlic. When translucent, add chorizo and cook.

  • 2.

    Once cooked, and a little brown, add capisum.

  • 3.

    Add tomatos once capsicum have softened. Add mushrooms when tomatoes start rapidly simmering.

  • 4.

    Cook for about 15mins, until vegetables softened. Season well.

  • 5.

    Serve with penne and parmesan,

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Sangiovese, Pinot Noir and Chardonnay are the best wines to pair with Clare's Chorizo Pasta.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings