1.Preheat ove to 170c.Put butter and sugars in a large bowl and cream.
2.Add egg and essence to creamerd mix and stir in.
3.sift flour and salt over mix.Mix well
4.Place mixture on tray around the size of a golf ball 6cm apart Bake for 10-12 mins or till golden brown. Allow to cool.
choc chip: Add 1/2 cup of choc chips to the mix
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