Main content
LifeStyleFOOD.com.au

Hazelnut Pav Stack with Berries and Cream

Anna's best meringue ...

Pavlova recipe

To assemble

» Metric Converter

» Top Wine Matches For This Recipe

Angus Hughson

Pinot Noir, Chardonnay and Pinot Gris are the best wines to pair with Hazelnut Pav Stack with Berries and Cream.

 
 

Sign Out

Click to Rate

Join the Conversation

4 4 4 4 4
Average Rating
3 comments • 5 ratings
Please login to comment
Posted by Wilma Krndija • 4y ago • Report
it looks delicious i will make it tomoroow for the family.
Posted by FS17 • 5y ago • Report
God this looked good! Going to try this tomorrow! Go Anna!
Posted by JA25 • 5y ago • Report
I am so looking forward to trying this I have never made a decent pav!
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now