Heat olive oil in a large sauté pan over medium high heat. Slice garlic on a mandolin (or thinly by hand) and add to oil, cooking until lightly browned. Add pine us and sauté until golden brown. Remove garlic and pin nuts and set aside. Trim stems from Swiss chard and cut into 1-inch pieces. Add chard stems to pan with water and simmer until water has evaporated. Chop chard leaves roughly and add to pan. Season lightly and toss to wilt. Add back garlic and pine nuts and sprinkle with lemon juice. Adjust seasoning and serve.
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We are direct providers of fresh cut bg, sblc, mtn, bonds and cds which we have specifically for lease. we do not have any broker chain in this offer or get involved in chauffer driven offers. you are at liberty to engage our leased instruments into trade programs as well as in other project(s) such as aviation, agriculture, petroleum, telecommunication, construction of dams, bridges and any other project(s) etc you can use these bank instruments for private placement platforms, commercial loan, business loans, credit lines and much more. For further details contact us with the below information.... Contact : Mr. Petrovic Dorde Email: firstname.lastname@example.org Skype ID: petrovic.dorde
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