To cook turkey, bring 6 cups (1.5 L) of water to a simmer with onion, lemon, bay leaves and marjoram. Add turkey breast and cook, uncovered, just below a simmer until cooked through (175 F/ 80 C), about 20 minutes. Remove turkey, cool, chill and dice into ½-inch (1 cm) cubes.
For turkey salad, steep apricots in lemon juice and 2 Tbsp (30 mL) hot water until absorbed. Stir mayonnaise, yogurt, onion, lemon zest, marjoram and poppy seeds. Stir in turkey and apricots, and season to taste. Chill until ready to serve.
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An effective acne treatment needs to have the right ingredients. Some of the most effective ingredients for fighting acne are benzoyl peroxide and salicylic acid. Sulfur is also another ingredient being used. Make sure that your acne treatment product has these mentioned ingredients as it indicates its effectiveness...
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