This is a really simple recipe for chocolate shortbread that will be great to help you get the children cooking in the kitchen.
Preheat oven to 180C.
Rub flour, cocoa and butter together with your fingers.
Add sugar and massage to make a dough.
Wrap dough in plastic and place in fridge to rest for 30 minutes.
Roll out dough onto a lightly floured benchtop.
Using a cookie cutter cut dough into shapes.
Dust lightly with caster sugar and bake for 20 minutes.
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In my opinion pasta won't match at all with the pork caramel since the sauce won't mix well with it, you better eat it with rice or maybe with some breads. I never tried it myself but rice seems to be the best side dish. Anyway I bought a foie gras from Delices d'Annie and it was a really good idea to serve it with some toasts, my guests were enjoyed it during our aperitif! :D
» 5h ago
Hey Alison, as I said on a previous feedback the chocolate cookies are my favorite one ! You never tried the Delices and Gourmandises pastries even during the family ceremonies?? Where have you been haha Well it's not too late for that, if you love chocolate I'll say that the little chocolate cakes are also good! Hurry and grab some :))
» 5h ago