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Marie2

RicePudding


Delicious, creamy rice pud, this is one of my specialties that everyone enjoys.

Serves 8

Ingredients

  • 1/2 x cup rice
  • 1 x 1lt milk
  • 2 x tb custard powder
  • 1 x can condensed milk
  • Cinnamon (german is the best)

Method

  1. Boil rice till soft then put aside.
  2. Bring Milk to the boil
  3. Add boiled rice to milk
  4. Stir in custard mix ( continue to stir till it thickens slightly)
  5. Take off the heat and stir in condensed milk.
  6. Pour into bowls.
  7. Sprinkle with cinnamon
  8. Eat warm or cold
  9. ENJOY!
No Rating

Notes & Tips

Dont cover until it goes to room temp. Will keep for a week.

Recipe Rating

4
Preparation Time: 5M
Cooking Time: 15M

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