Main content

Easy Grilled Chicken Breasts with Fresh Herbs

This simple and healthy chicken dish makes a great dinner for the family.



  • 1.

    Combine the parsley, rosemary, thyme, garlic, oil, vinegar and salt and pepper to taste. Blend together. Place chicken in a glass dish or bowl and pour blended marinade over the chicken. Cover dish and refrigerate to marinate for at least 2 hours or up to 24 hours.

  • 2.

    Preheat grill to medium high heat or heat barbecue.

  • 3.

    Remove chicken from dish (disposing of leftover marinade) and grill for about 6 to 7 minutes per side, or until chicken is cooked through and no longer pink inside.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Easy Grilled Chicken Breasts with Fresh Herbs.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings