Ok, so I love prsciutto, but this is a brilliant recipe. Serve it as an appetiser while waiting around the barbecue or serve with grilled chicken as a main course.
Blanch the asparagus in boiling water for 1 minute.
Refresh in cold water.
Preheat barbecue grill or griddle plate
Wrap each asparagus spear in a slice of prosciutto.
Barbecue spears of asparagus turning regularly until char marks appear, remove from grill.
Drizzle with a squeeze of lemon and season with cracked pepper.
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[quote=Caren10]They often eat vegetables and fruits as normal meal and dessert but they drink a lot of fruits and veges drinks too. Drinking water helps a lot in losing weight. There were times, I was over-weighted, and natural foods really help me in addition to useful tips from friends. I’ve got cellulite at that time; I used coffee to treat them.[/quote] You use coffee to treat cellulite? yeah i guess juicing and eating fruits and vegetables both have the same effects in dieting ..
» 12h ago