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Simple Tomato Sugo

This is the most simple tomato sauce: perfect for pizza toppings, tossed through pasta or try it with mussels. I doubled this recipe and kept the rest in a jar in the fridge (it also freezes really well).


If you want you can add a small finely chopped onion when you add the garlic, or replace the bay leaf with a handful of fresh basil leaves.

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Andrew Graham

Moscato, Sparkling Whites and Sparkling Rose are the best wines to pair with Simple Tomato Sugo.


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