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Creamy cheesy potato bake


  • 1 kg potatoes

  • 1 cup thickened cream

  • 1 cup shredded cheese

  • 1 pkt Creamy Cheesy Potato Bake


  • 1.

    Cover the bottom of a casserole dish with a kilo of thinly sliced potatoes.

  • 2.

    Mix a packet of Creamy Cheesy Potato Bake into a cup of thickened cream. Pour all over the potatoes. Cover it with shredded cheese and then place in a 180C oven for 45 minutes.

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1 comment • 2 ratings
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Posted by LifeStyle FOODReport
Hi Karen, The portion size has been added up in the top right. Enjoy!