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How To Make Banana Jam

How To Make Banana Jam

Matt Moran joins Jo Bumbak in Gascoyne, WA, to make her famous banana jam recipe.

How To Make XO Sauce

By Matt MoranOn 24 Sep

XO Sauce is a flavour packed sauce made with dried shrimp and scallop and spicy seasonings including chilli and garlic. Matt Moran shows you how to make your own!

How To Make Chat Masala

By Matt MoranOn 24 Sep

Matt Moran shows you how to make Chat Masala at home.

How To Smoke Brisket at Home

By Matt MoranOn 17 Sep

Matt Moran provides his expert tips to create a delicious and smokey brisket.

How To Cook Duck A L'Orange

By Matt MoranOn 10 Sep

In the Riverland Region of South Australia, Matt Moran experiences for the first time, what it is like to hunt, cook and then eat wild duck. Here, he shows you how to cook Duck a l’Orange at home.

How To Prepare Tuna Sashimi

By Matt MoranOn 3 Sep

Matt Moran tells you more about Blue Fin Tuna and shows you how to prepare and eat Tuna Toro sashimi!

How to Make the Perfect Soup

By Julianne Lever On 14 Aug

Continental head chef Julianne Lever knows a thing or two about soup! Here she shares her top tips for creating the perfect winter-warmer.

How To Prep and Cook the Perfect Steak

By Sammy and BellaOn 6 Aug

If you're a lover of a good juicy steak, then look no further than Sammy's top tips and tricks on how to buy, prep and cook this Aussie favourite to perfection.

How to Cut a Pineapple

If you love sweet, juicy and prickly pineapples, discover how how to prepare this fantastic fruit and their great health benefits.

River Cottage Australia Series 2 - Supplier List

Take a look at the suppliers used by the River Cottage Australia team.

How To Keep Your Herbs and Lettuce Fresh

By Sammy and BellaOn 23 Jun

If you’ve ever bought a bunch of soft herbs, it’s likely you’ve felt the pain of watching them go slimy and rotten in the bottom of the fridge. Here are Bella's top 3 methods of avoiding wastage!