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Beccy2
Posts: 1
Donna Hay
July 2011
Well, what a surprise, I had always avoided anything "Donna Hay", probably due to her choice of colour scheme on her books. They have always looked (to my mind) too clinical, clean and non warm - kitcheny -homely -comforting, I had no interest in he food ideas whatsoever. Now, since watching her on the Lifestyle channel I have been really impressed with her food, tasty, as easy and as quick possible, just marvelous, now I am her number one fan. The moral? Never judge a book by it's cover!
tigers71
Posts: 3
Donna Hay
February 2012
I agree with this statement but after seeing the show it confirms how fake and unrealistic her cooking is. Too clinical for me
