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Will Studd

Celebrity Chef

Will Studd has been at the forefront of specialist cheese in Australia for the past two decades, but his passion for cheese first originated in London during the 1970’s where he established a chain of delicatessens.

With more than three decades of experience he has done much to expand the horizons of the local industry, in a role that has included the distribution and retailing of fine cheese, media commentator, and successful author.

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From Cheese Shop to Home

By Will StuddOn 21 Jun

An exclusive book excerpt from Cheese Slices by Will Studd.

Cheese Facts

By Will StuddOn 11 May

Here are some tasty little facts on some of the cheeses featured in Cheese Slices that will impress your friends at your next dinner party.

 
 

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3 comments
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Posted by DC145 • 5y ago • Report
I would like to know where to find the cheese Burrata here in Australia. This cheese was featured on an episode of Cheese Slices about Italian cheese (I think). If cant get it here, is it possible to get it from overseas?
Posted by Michael66 • 5y ago • Report
I'm thinking of Homer Simpson......Mmmmmmm......cheeese.........!!!!!
Posted by AB18 • 6y ago • Report
As a cheese lover I have used Will's DVDs before a big event. His narratives takes all the guess work for picking the right chese for the right occassion. The difficulty is findong a decent cheese shop. DJs in Sydney is the only place I can find with many of the fine cheeses Will talks about.
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