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Thomas Woods

Celebrity Chef

Thomas Woods is the Head Sous Chef at the infamous culinary institution that is Jacques Reymond, located in Prahran, Melbourne.

Thomas Woods is the Head Sous Chef at the infamous culinary institution that is Jacques Reymond, located in Prahran, Melbourne. Thomas Woods has always liked cooking and it has always been a big part of his life. He has had a love of simple home food from a young age and started his professional culinary journey with an apprenticeship at 17, and since 2005 he has been fulfilling his desire to work with fine dining by working at Jacques Reymond.

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