Main content

Paul Hollywood

Originally trained as a sculptor, Great Food Live regular Paul Hollywood decided instead to turn his talented hand to the art of bread-making.

His passion for pastry led him into a career as Head Baker at various prestigious hotels, including The Dorchester Hotel, the Chester Grosvenor Hotel and the Cliveden Hotel in Berkshire. He also spent six years in Cyprus at the Annabelle and Annassa resorts.

... Read more.

Sign Out

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now