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Matt Moran

Matt Moran is the well-known Australian chef and restaurateur of a number of successful restaurants including ARIA Sydney, ARIA Brisbane, CHISWICK and the newly open Riverbar & Kitchen.

In addition he is the co-owner of event companies ARIA Catering and ARIA Catering at Sydney Opera House.

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How To Fillet a Barramundi

By Matt MoranOn 22 Oct

Fresh Barramundi is an Aussie favourite! Learn how to cook the perfect fillet in 6 simple steps.

How To Cook Mud Crabs

By Matt MoranOn 22 Oct

There's nothing quite like a fresh Mud crab! Learn how to cook above with Matt Moran and learn more about them below.

 
 

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4 comments
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Posted by zam • 5y ago • Report
It was fantastic watching you at the Good Food & Wine Show in Sydney ... you have a wicked sense of humour!!
Posted by DF2 • 6y ago • Report
I think you a credit to your profession. You are sensitive, caring and patient when I have seen you on restaurant makeover. I enjoy watching you give the contestants advice , my husband and I watch with great interest.
Posted by • 2y ago • Report
matt moran is so cool and funny i love his cooking my name is tiffany joy zelow matt plese call me tiffo
Posted by CASA E CUCINA • 5y ago • Report
Nice for you choose my dish in the Anolon Gourmet Authority cook off.
Can't wait for the masterclass!!
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