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Margaret Xu

Celebrity Chef

Born and raised in Hong Kong, Margaret has been described as the queen of organic cooking who creates astonishing visual feasts. She combines a love of modern design with a fascination both for ancient ethnic Chinese cooking methods and the traditional Hong Kong cuisine she calls “the first fusion cooking”. The integrity of the ingredient is her mantra and she has her own organic farm to prove it.

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Nibbles

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T-bone Steak

Neil Perry

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Member Chefs

Cucumber Pickle

Cucumber Pickle


Five-spice Roast Chicken Drumsticks

Lemon Yoghurt Cake

Lemon Yoghurt Cake


Huda Abu Hamdia

Huda Abu Hamdia


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