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James Tanner

Celebrity Chef

The third of four brothers, James was brought up in Kent and was taught to cook by his mother.

After finishing school he studied hotel management and then worked in the kitchens of several well-known restaurants, often with his older brother Chris. He worked his way up through the ranks until he was invited by the Roux brothers to move to the US and work in upstate New York, where he was chef de partie at the Lake Placid Lodge. Within four months he was promoted to junior sous chef, and then transferred to the prestigious Point.

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Posted by • 4y ago • Report
If you do a google search for TANNER BROTHERS CHOCOLATE AND MARMRALADE TART YOU WILL FIND THE RECIPE the same for the CHOCOLATE MOUSSE