A major Italian food supplier, experienced head chef and colourful TV personality, Gino D’Acampo is one of Great Food Lives most popular guest chefs. Gino entered the Luigi de Medici Catering College at the age of fifteen, inspired by his grandfather who was a head chef. He continued to develop his skills through many European kitchens, including Perignon in Nice and Sylvester Stallone’s Mambo King in Marbella before coming to England at the age of 20.
After head chef assignments in various London restaurants, including Pane Vino and The Orchard in Belsize Park, Gino’s easy manner and skills in Italian cookery were noticed and he started appearing as a guest on Great Food Live. His wide knowledge and passion for traditional Italian food and recipes led him to be invited to shoot a VT series for Great Food Live on essential ingredients. Appearances on Ready, Steady Cook soon followed, starting with three straight wins!
Gino now runs his own import and distribution company, Bontà Italia, and continues as a development consultant chef for ready-meals manufacturers. He also has his own range of oils and sauces, which are distributed through independent delis.
For more information about Gino D'Acampo click here: http://www.ginodacampo.com/about.php
Hi Gino I just left a comment on you recipe page for nepolitana pizza Just so yummy I will be Exploring your recipes Thankyou
l have been watching the show for a while now and l am so pationate in how they make things so easy to create lam never looking at any cooking show ever again.
Salmon and pasta recipe was fantastico! Ciao Gino
Love your recipes Gino, you are gorgeous!
hey gino can you give me the recipes for nutty vegetable pancakes with baked gnoochi and walnut panforte please cause i really like to make them
gino call me