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Bobby Flay

Celebrity Chef

Bobby Flay's culinary versatility is evident in the multiple talents he brings to the field: as critically-acclaimed chef/restaurateur, award-winning cookbook author and television personality.

However, his first priority always remains with his restaurants, Mesa Grill, Bolo, Mesa Grill at Caesars Palace in Las Vegas, Bar Americain, his first-ever steakhouse, Bobby Flay Steak at Borgata Hotel, Casino & Spa in Atlantic City, and his latest opening, Mesa Grill at The Cove, Atlantis, Paradise Island, Bahamas.

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8 comments
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Posted by Michael840 • 1y ago • Report
hi bobby my name is michael and u lovr to cook on charcole bbqs
and i would live it if you could tell me where i could buy one of the
bbq from its the one where you can adjust the plate up and down
please boby would love to get on so my passion for cooking in charcole
can grow
regards michael
Posted by Cyndie2 • 2y ago • Report
Love Bobby on Iron, but not Mesa Grill/Caesars Palace on resent visit, not great. Aussie food is so much better!
Posted by Mystress • 4y ago • Report
Love his cooking :-) Never miss Iron Chef
Posted by AN30 • 5y ago • Report
Totally agree... Bobby your dishes on I.C.A are amazing !
Posted by monna • 5y ago • Report
love Bobby recipes please come to qld
Posted by WITCHYPOO • 5y ago • Report
I think Bobby should do an eating across Australia series like the one he did in America
Posted by jackicam • 5y ago • Report
I love how this guy cooks. He makes the kind of food I love to cook and eat ...only, his looks and probably tastes so much better. He's one of my hero's. I'd love to have a Barbie and have him come and cook.
Posted by KO29 • 5y ago • Report
Yes I agree we need you in Australia
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