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Anna Hansen

Celebrity Chef

Fergus Henderson says there’s a “cheeky pixie quality” to Anna’s cooking. There’s no doubt she flits fearlessly about, gathering influences from Fergus himself, her birthplace of Canada, a childhood spent in New Zealand and a Danish granny. A raft of rave reviews and a Bib Gourmand nod from Michelin for her London restaurant/café/produce store The Modern Pantry attest, she’s unmissable.

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Nibbles

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T-bone Steak

Neil Perry

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Member Chefs

Huda Abu Hamdia

Huda Abu Hamdia


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