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chef ikram khan

Member Chef

Location: delhi

I'm Chef' khan, the chef Multicuisine. I believe that passion is what separates a good cook from a great cook. If you have a question, why don't you send me an email.. my web site. www.chefkhancater.multiply.com

Fried Ice Cream

Recipe submitted by chef Ikram khan
Chocolate FantasyCookies

Recipe submitted by chef Ikram khan
Kchhae Gosht Ki Biryani

Recipe submitted by chef Ikram khan
Dohra Kabab

Recipe submitted by chef Ikram khan
Chicken Vindaloo

Recipe submitted by chef Ikram khan
Chicken Vindaloo

Recipe submitted by chef Ikram khan
Kittencal's Easy and Delicious Ranch-Parmesan Chicken

Recipe submitted by chef Ikram khan
Kittencal's Easy and Delicious Ranch-Parmesan Chicken

Recipe submitted by chef Ikram khan

chef ikram khan Recipes

Nibbles

rotub is a fan of Best Chicken Curry 4 fans (become a fan)
COOKING_MAMA is a fan of Mondo Mega Chocolate Cheesecake With Chocolate Glaze 4 fans (become a fan)
ND14 commented on Eurasian Sugee Cake 1 fans (become a fan)
LM13 commented on Fresh 135 fans (become a fan)
Toolman '67 submitted Salad of Cous Cous and Char Grilled Vegetables 0 fans (become a fan)
sassyem is a fan of Kylie Kwong: Simply Magic 46 fans (become a fan)
rotub is a fan of Stuart MacGill Uncorked - Series 2 10 fans (become a fan)
Kim McCosker & Rachael Bermingham submitted Oysters Champagne 1 fans (become a fan)
Antony Worrall Thompson submitted Sticky toffee pudding 2 fans (become a fan)
Brian Turner submitted Chicken Livers in Mustard Sauce on Sage Croutons 1 fans (become a fan)
Atul Kochhar submitted Spiced Chicken with Sauteed Potatoes 1 fans (become a fan)
Rick Stein submitted Moules Mariniere with Cream, Garlic and Parsley 4 fans (become a fan)
Rick Stein submitted Broiled Haddock Fillets with Succotash 1 fans (become a fan)
Ed Baines submitted Crispy Tuna Fingers with Tomato, Courgette and Olive Compote 1 fans (become a fan)
Ed Baines submitted Cod and Parsley Flan 1 fans (become a fan)
Mary Berry submitted Italian Cod Bake 1 fans (become a fan)
Antony Worrall Thompson submitted Purple Sprouting Broccoli with Anchovy 1 fans (become a fan)
Jo Pratt submitted Smoked Mackerel and Horseradish Fishcakes Served with Beetroot Salsa 1 fans (become a fan)
Aldo Zilli submitted Oriental Roast Red Mullet 1 fans (become a fan)
Merrilees Parker submitted Hot Smoked Salmon Fishcakes with Parsley Sauce 3 fans (become a fan)

What do you think?

chef Ikram khan January 2011

i love cooking

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