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Randall Berger

Member Chef

Location: Melbourne, Australia
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I have always cooked ... since I was a teenager ... and always enjoyed good food. I would one day like to be a completely hedonistic writer, like Alexander Woolcott or Matt Preston. I was born and raised in SoCal, emigrated to Australia in 1973 at age 19, worked parallel careers as a professional actor and writer. I have started a cottage industry ... "Ail Fumé Smoked Garlic" ... and I am compiling a cookbook on using smoked garlic.

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What do you think?

  • Randall3
    January 2010

    Here is a link to a set of 8 recipe cards I made for friends who are selling smoked garlic ... enjoy http://users.tpg.com.au/rberger//Recipe%20Cards%20x%208.2.pdf

  • hungry girl
    November 2009

    Wow ... would love to try out one of your smoked garlic recipes ... in fact would like to know how to smoke garlic full stop ... sounds brilliant.

    • Randall3
      January 2010

      G'day, Hungry ... sorry I missed your missive ... I'll start posting some recipes ... I also have a Facebook page ... Ail Fume Smoked Garlic ...

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