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Member Chef

Brought up in a big Chinese family, I've learnt a lot from my mum (love you!

) and from life itself. Baking is my passion, but I have been known to churn out a few other good meals. Disclaimer: Measurements I use are purely by sight - I will attempt (being the operative word) to be specific in the recipe.

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Posted by Meggles • 5y ago • Report
Thanks! Appreciate it... just sharing and caring!
Posted by hungry girl • 5y ago • Report
Hey Meggles, Love the recipes - they look great. Can't wait to try the bolognaise ... and I'm a massive garlic fan too - so wont be skimping! - hg
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