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The Age Good Food Guide

On Monday the 1st of September the Age Good Food Guide announced their 2010 restaurant winners. Two restaurants were awarded the coveted three hats this year: Vue de Monde and Jacques Reymond (also restaurant of the year).

It is a special year for the Age Good Food Guide, celebrating their 30th anniversary edition. This comprehensuve guide features colour photographs of each of the restaurants along with a restaurant description, score out of 20 and key information such as opening hours, wine list and average cost.

The best new restaurant went to Andrew McConnell’s Cutler and Co (Andrew was also the recipient of Chef of the Year) while the veiled quail dish at MoMo took out the gong for dish of the year. Dan Hunter's Royal Mail Hotel was the very-well deserved winner of the regional restaurant.

Title: The Age Good Food Guide 2010
Edited by Janne Apelgren
Softcover, 288 pages
RRP: $29.95
ISBN 9780143011545
Published 2009
www.penguin.com.auwww.penguin.com.au

 
 

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